The OSU/Lane County Extension Service Nutrition Education Program is offering free hands on cooking classes. Classes will focus on low-cost, easy recipes, made during the class, as well as
nutritional information. The class is designed to help those who want to learn more about healthy food and is offered to families who receive free and reduced school lunches or whose income meets the
federal guidelines for assistance, to participants of the Food Stamp Program, the Oregon Health Plan, Women Infants and Children (WIC), Head Start and similar programs. Space is limited and
pre-registration is required. For more information contact the OSU/Lane County Extension Service Nutrition Education Program at 541-682-4281.
