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December 20, 2014 - February 18, 2015

Friday, January 9, 2015

Entrepreneur Seminar Quick Overview #1
Product Formulation, Nutritional Labeling, and Food Safety

2:00 pm - 4:00 pm  |  Food Innovation Center  |  $110.00

Tuesday, January 13, 2015

North Willamette Horticulture Society 60th Annual Meeting
all day  |  Off Campus  |  $45 for one day, $85 for two days or $125 for all three days

Wednesday, January 14, 2015

North Willamette Horticulture Society 60th Annual Meeting
(continued) all day  |  Off Campus  |  $45 for one day, $85 for two days or $125 for all three days

Thursday, January 15, 2015

North Willamette Horticulture Society 60th Annual Meeting
(continued) all day  |  Off Campus  |  $45 for one day, $85 for two days or $125 for all three days

Friday, January 30, 2015

Seminar # 4 Food Safety Basics
microbial hazards, water activity, pH, temp., etc

2:00 pm - 4:00 pm  |  Food Innovation Center  |  $110.00

Tuesday, February 10, 2015

articles DUE for 4-H Newsletter
4:30 pm  |  OSU Extension Service Clackamas County