Oregon State University

We’d like your feedback: Calendar User Survey – Event Creator Survey

Calendar

Calendars

Event Details

Fridays at the FIC - Session 2

Start-Up Overview

Friday, November 10, 2017 2:00 PM - 4:00 PM

Will address Processing, Packaging and Shelf Life Studies.

Food Innovation Center
1207 NW Naito Parkway
Portland
OR
$110.00
Catherine Haye
(503) 872-6680
catherine.haye at oregonstate.edu
Food Innovation Center
This event appears on the following calendars: