Oregon State University

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14th Annual Cattleman's Workshop


Saturday, January 20, 2018 8:30 AM - 3:00 PM

Print the Agenda here --> http://oregonstate.edu/dept/eoarcunion/sites/default/files/workshopagenda_2018.pdf


8:45 - 9:00 Workshop Introductions & Overview

9:00 - 10:00 “Quality Sells!” (Importance of Quality Beef Programs)

Robert Rebholtz Jr., Chief Executive Office & President, Agri-Beef Co., Inc.

10:00 – 10:45 "How Retailers Add Value to Beef Cuts”

Jeff Van Lith, National Retail Sales Manager, Agri-Beef Co., Inc.

10:45 - 11:15 Break (provided by sponsors)

11:15 – 12:00 “China/Pacific Rim Beef Export Market Update”

Brett Stuart, Founding partner of Global AgriTrends

12:00 - 1:00 Lunch (provided by sponsors)

1:00 – 1:45 “Use of Genomic-enhanced EPD’s to Improve Beef Quality”

Dr. Matt Spangler, Associate Professor, University of Nebraska

1:45 - 3:00 “Ins & Outs of 2016 National Beef Quality Audit”

Dr. Deb Van Overbeke, Interim Assist Dean, Oklahoma State University

Jesse Fulton, Associate Director– Producer Education, NCBA


Blue Mountain Conference Center
404 12th St
La Grande, OR
Kim McKague
541-562-5129 ext 21
EOARC Union
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