Oregon State University

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Current Good Manufacture Practices (cGMP)


Friday, April 27, 2018 1:00 PM - 5:00 PM

This training will cover the new Current Good Manufacturing Practices regulation written in the Food Safety Modernization Act.

You will learn what you as an owner or operator of a food business are required to implement to manufacture food under the GMP rules. Cost $185.00.  

Contact us at 503-872-6680 for more information or to register. 


Food Innovation Center
1207 NW Naito Parkway
Portland
OR
$185
Catherine Haye
(503) 872-6680
catherine.haye at oregonstate.edu
Food Innovation Center
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