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Small-Scale Pastured Poultry Production -- Sutherlin


Saturday, August 2, 2008 (All Day Event)

This class is for small farm entrepreneurs or hobby farmers interested in adding laying hens, broiler chickens or turkeys to their small farm operation. Topics will include general management, nutrition and health of poultry; choosing an alternative poultry production system; poultry farmer panel and Q&A; poultry marketing opportunities; and rules and regulations for direct marketing and poultry processing. The workshop will end with a field tour of B & K Natural Farms in Sutherlin, Oregon.

Fair Oaks Grange
Sutherlin
OR
$25
Melissa Matthewson
541-776-7371
melissa.matthewson at oregonstate.edu
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