Oregon State University

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Beyond Local & Organic: Future Directions for Sustainable Food Systems

Presented by: Jack Kloppenburg- University of Wisconsin-Madison

Monday, February 4, 2013 7:00 PM - 8:30 PM

LaSells Stewart Center (campus map)
Free
Emmalie Goodwin
1 541 737 5093
emmalie.goodwin at oregonstate.edu
Crop and Soil Science
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