Oregon State University

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Technology and food marketing in the age of animal welfare


Wednesday, March 13, 2013 7:00 PM - 8:00 PM

The "Food for Thought" community lecture series returns this month with Joy Mench, professor in the Department of Animal Science and the Director of the Center for Animal Welfare at the University of California, Davis.

Dr. Mench will explore what animal welfare means from scientific and ethical perspectives, how it is represented in the marketplace, and what consumers can do to make informed purchase and care decisions.

For more information, educational resources, and previous Food For Thought lecture videos, visit http://oregontstate.edu/orb and join us on Facebook at https://www.facebook.com/OutreachInBiotechnologyAtOregonStateUnivesity


LaSells Stewart Center (campus map)
Kori Ault
1 541 737 1390
kori.ault at oregonstate.edu
Forest Ecosyst & Society