Oregon State University

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Core Level Dairy Training Program - Unit Operations in Dairy Processing

October Series

Wednesday, October 16, 2013 (All Day Event)

October 16 - Unit Operations in Dairy Processing - Portland
Register BY October 1, 2013, to avoid late registration fees

Unit Operations – We will look at HTSTs, separators, clarifiers, homogenizers, pumps and valves with regards to how they work, how to clean them and also some basic troubleshooting principles.  We will use case study situations where participants determine what questions to ask, get the answers and determine the cause of and solution to the cleaning problem.

Location and registration information available at: http://oregonstate.edu/dept/foodsci/2013Core_reginfo.htm 


Food Innovation Center
1207 NW Naito Parkway, Suite 154
Portland
OR
$175 per person/per session (register online; pay by credit card or check) $150 per person/per session if registering 4 or more from one organization.
Debby Yacas
1 541 737 6483
deborah.yacas at oregonstate.edu
Food Science and Techno
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