Oregon State University

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Event Details

Linn-Benton Livestock & Forages Breakfast Educational Program

~ Please come join the discussions. ~

Tuesday, September 10, 2013 6:30 AM - 8:00 AM

We will look at forage crops from different angles, including establishment and management. Two publications that will be used in the discussion are the “OSU Pasture Fertilizer Guide” and the PNW publication “Pasture and Hayland Renovation in Western Oregon and Washington.” Try and look over these ahead of time. You can find the fertilizer guide at http://extension.oregonstate.edu/catalog/pdf/FG/FG63-E.pdf and the renovation publication at http://cru.cahe.wsu.edu/CEPublications/eb1870/eb1870.pdf. Copies will also be available at the meeting. 

Date             Tuesday, September 10, 2013
Time             6:30 - 8:00 am
Location       Pioneer Villa Restaurant – Truck Stop off I-5 at exit 216
Speaker        David McCready, Senior Agronomist for Wilco
Topics           Optimizing Forage Production


Please take this opportunity to join us, and as always feel free to bring a friend.

For more information: Joel Pynch at jkpynch@centurytel.net or 541-466-5344 and Shelby.filley@oregonstate.edu or (541) 672-4461.

Pioneer Villa Restaurant – Truck Stop off I-5 at exit 216
Joel Pynch or Shelby Filley
For more information: Joel Pynch at jkpynch at centurytel.net or 541-466-5344 and Shelby.filley at oregonstate.edu or (541) 672-4461.
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