Oregon State University

Calendar

Food Innovation Center

Saturday, May 2, 2015

Moms & Family Weekend Tea Event
3:00 pm - 5:00 pm  |  Wiegand Hall  |  $12

Friday, May 8, 2015

Session # 3 Packaging and Shelf Life
2:00 pm - 4:00 pm  |  Food Innovation Center  |  $110.00

Friday, May 15, 2015

Seminar # 4 Food Safety Basics
2:00 pm - 4:00 pm  |  Food Innovation Center

Friday, May 29, 2015

Last Fridays Farm Tours
2:00 pm - 3:30 pm  |  NWREC  |  Free